Sweet Hawthorn Flavors For Producing Good Bicuits Flavour

Flavour is a sensory phenomenon which is a combination of the sensations of taste, odour or aroma, heat and cold, and texture or “mouthfeel”. The appearance of food is important, but it is the flavor that ultimately determines its quality and acceptability.  

1)TOP ONE Imitation technology in China. It is free. We can give you same products if you give us one sample about 5 ml

2)Produce 1500 kinds of Brand perfumes' fragrances, and research more than 100 kinds of new branded perfume fragrances very year

3)We have developed microcapsule technology and nanotechnology flavors and fragrances

4)Products exported to more than 88 countries and regions, Including North and South America, Europe, Oceania, Africa, Asia and the Middle East

5)Quality assurance: Have ISO9001/22000 certifications and HALA certification, and can provide MSDS,COA,IFRA,26 Allergens Reports

6)We are High-technical Enterprises in China.

7)Focus on manufacturing flavors & fragrances Over 15 years;

8)Accept OEM & ODM

9)Provide free samples about 10ml, for testing before ordering

10)Small MOQ:First order can be 2~5 kg

11)Lead time within 3-7 Days, Cooperated with various international cargo transport companies as FedEX

12) Provide application technology services and solutions for VIP customs

13) Produce more than 6000 kinds of flavors and more than 14000 kinds of fragrances

Flavors cannot be considered a truly basic ingredient in bakery products but are important in producing the most desirable products.